Fajita Seasoning
per 100 g: 323 kcal · 13.0 g protein · 20.5 g fiber
satiety per calorie · 0–100 · not a virtue scale
Why this score
engineered against fullnessFat and refined carbohydrate converging the way engineered food does.
Three routes to fullness — one is enough
What pulls it down
Per 100 g
- Calories
- 323
- Protein
- (14%)
- 13 g
- Fat
- (25%)
- 10 g
- Carbohydrates
- (61%)
- 56 g
- of which sugar
- 11 g
- Fiber
- 21 g
- Sodium
- 4,680 mg
Percentages are the share of calories from each macronutrient.
Swap up in this aisle
Soy & pantry saucesSame category, more fullness per calorie.
- Medium Green Salsa Tomatillo SauceLa Costena · 0 g protein · 0 cals / 100 g
– - Red Hot Original SauceFrank's · 1 g protein · 23 cals / 100 g
100 - Medium Thick & Chunky SalsaMeijer · 0 g protein · 32 cals / 100 g
100 - Medium Smoky Chipotle Tomatillo SalsaPrivate Selection · 0 g protein · 34 cals / 100 g
100 - Medium Restaurant Style SalsaPrivate Selection · 0 g protein · 34 cals / 100 g
100
Per 100 g. Source: the product's own nutrition label. Undeclared fiber counts as zero — we never credit fiber the label doesn't claim. Every number is traceable, every score recomputable. This entry was typed in by AI from publicly available label data and hasn't been checked against a physical pack yet — labels change by market and over time, so treat the last decimal with suspicion. The score measures satiety per calorie. It is not a virtue scale, and no food here is forbidden. How the score works.