sately

Satiety per calorie

Feel full on fewer calories.

Much of the modern food supply is engineered to beat your sense of fullness — that's not a willpower problem. We score every food 0–100 for satiety per calorie, with a published formula you can check. No diet, no dogma, no guilt.

2282 foods · USDA laboratory data · math you can check

Head to head

Which fills you up more?

Same craving, very different fullness. Guess the winner, then tap to see the gap — and exactly why.

Or pick any two of 2282 foods →

The method

Three routes up, and what pulls a score down

Don't take our word for it — try each lever on a food you know, and watch the score move. Live numbers, straight from the formula that runs the whole site.

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Protein

The strongest, longest-acting fullness lever. Your body defends its protein target — dilute it, and appetite pushes back.

17
Cola
42 kcal /100 g

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Energy density

How many calories hide in each bite. Stomach volume is a real fullness signal, and dense food defeats it.

25
Grapes
67 kcal /100 g

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Fiber

A smaller but real bonus: slows eating, slows the stomach, adds staying power.

21
White bread
290 kcal /100 g

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The engineered pattern

Fat and refined carbohydrate converging in one dense food — rare in nature, standard in engineered food — drive eating past fullness.

66
Potato
77 kcal /100 g

Foods are facts on a 0–100 scale. Your day is a balance — a comfortable zone, not a race to 100. Check our math, including what we're not sure of →

From the kitchen

Filling food you'd actually cook

All 240 recipes, scored →

Read

The thinking behind the score

Why trust this

Built to be checked, not believed.

Nothing to sell you

No investors, no advertisers, no supplements or shakes — and no diet camp to defend. The score has no sponsor.

Math you can check

The formula, its weights, its known limits and its full change history are public. When it improves, that's history — not a silent rewrite.

No forbidden foods

Low scores are information, not accusations. You'll find no red warnings here, because no food is a sin.

Built in the open by Dr. Andreas Eenfeldt, family physician — previously founder of the world's largest low-carb resource.

About Sately →

The honest edge

What we don't know yet

The weights are a judgment.

The component science is solid; how much each lever should count in one number is our stated bet — flagged, not hidden.

Mixed dishes swing the most.

A score is only as good as its underlying data, and restaurant and combined meals carry the widest error bars.

People differ.

The score describes the food, not your biology. The comfortable zone for a day is personal — and 100 is a fact, not a goal.

The full list lives on the method page →

Know when it opens

We're building this into something you can track a whole day with. Leave your email and we'll tell you the moment it's ready — and in between, a piece on what the evidence does and doesn't support. We write when there's something worth sending, and never more than once a week.

We'll email you once to confirm it's really you. Your address stays with us and Kit, our email provider, and nowhere else — we don't sell it or share it, and one click unsubscribes for good.