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Dried chickpeas

62

as eaten · per 100 g: 163 kcal · 8.8 g protein · 7.6 g fiber

solidly filling. Protein plus low energy density — the two strongest fullness levers; fiber adds staying power.

satiety per calorie · 0–100 · not a virtue scale

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Why this score

Protein22% of calories
61/100
Low energy density163 kcal per 100 g
56/100
Fiber47 g per 1000 kcal
61/100
Hyper-palatabilityengineered fat · sugar · salt pattern
14%

The first three bars are sub-scores (0–100 per lever) that build the score; the values under each label are the measured quantities that drive them. Hyper-palatability works the other way — it cuts the built score by the shown percentage (up to −80%). Full math here.

    The numbers

    Energy163 kcal
    Protein8.8 g
    Fat2.6 g
    Carbohydrate27.3 g
    …of which sugars4.8 g
    Fiber7.6 g
    Sodium238 mg

    Per 100 g. Source: usda-fndds #2707416 — listed by USDA as “Chickpeas, from dried, no added fat”. Every number is traceable, every score recomputable. How the score works. This entry came from a bulk USDA import and hasn’t been hand-reviewed yet — the numbers are USDA’s, but the name and grouping haven’t had a second pair of eyes.