Why this score
easy to overeatFat and refined carbohydrate converging the way engineered food does.
Three routes to fullness — one is enough
25% of kcal
56% water
19 g/Mcal
What pulls it down
1%
27%
Per
- Calories
- 410
- Protein
- (25%)
- 25 g
- Fat
- (40%)
- 17 g
- Carbohydrates
- (35%)
- 34 g
- of which sugar
- 8 g
- Fiber
- 8 g
- Sodium
- 1,240 mg
Percentages are the share of calories from each macronutrient.
Alternatives
Burger KingHigher-scoring, from Burger King’s own “Plant-based” in Germany.
Nutrition as published by Burger King — check it yourself. The score measures satiety per calorie. It is not a virtue scale, and no food here is forbidden. How the score works.