Why this score
easy to overeatFat and refined carbohydrate converging the way engineered food does; dense calories with little protein, volume or fiber to fill you up.
Three routes to fullness — one is enough
22% of kcal
56% water
7 g/Mcal
What pulls it down
31%
Per
- Calories
- 134
- Protein
- (22%)
- 7 g
- Fat
- (47%)
- 7 g
- Carbohydrates
- (31%)
- 10 g
- of which sugar
- <1 g
- Fiber
- 1 g
- Sodium
- 312 mg
Percentages are the share of calories from each macronutrient.
Nutrition as published by Burger King — check it yourself. The score measures satiety per calorie. It is not a virtue scale, and no food here is forbidden. How the score works.