Baskin-Robbins · Flavors
Biscoff Crème Brûlée (2.5 oz Scoop)
1
3 g protein · 200 cals · 71 g
Why this score
engineered against fullnessFat and refined carbohydrate converging the way engineered food does; dense calories with little protein, volume or fiber to fill you up.
Three routes to fullness — one is enough
6% of kcal
48% water
0 g/Mcal
What pulls it down
50%
53%
Per
- Calories
- 200
- Protein
- (6%)
- 3 g
- Fat
- (42%)
- 9 g
- Carbohydrates
- (52%)
- 25 g
- of which sugar
- 19 g
- Fiber
- 0 g
- Sodium
- 75 mg
Percentages are the share of calories from each macronutrient.
Alternatives
Baskin-RobbinsHigher-scoring, from Baskin-Robbins’ own “Flavors” in United States.
- 20Reduced Fat, No Sugar Added Strawberry Shortcake (2.5 oz Scoop)3 g protein · 130 cals · 71 g
- 19Reduced Fat, No Sugar Added Strawberry Shortcake (4 oz Scoop)4 g protein · 200 cals · 113 g
- 2Brookie Batter (2.5 oz Scoop)3 g protein · 190 cals · 71 g
- 2Banana Dulce de Leche (2.5 oz Scoop)3 g protein · 190 cals · 71 g
Nutrition as published by Baskin-Robbins — check it yourself. The score measures satiety per calorie. It is not a virtue scale, and no food here is forbidden. How the score works.