Broccoli, cauliflower and carrots

8484

Exceptionally filling 84 / 100

Protein14 E% · 1.7 g/100 g

Fiber59 g/Mcal

Energy density

0.5 kcal/g

Hard to stop

1/100

Per

1 cup · 160 g100 g

Calories

50

Protein

(14%)

2 g

Fat

(53%)

3 g

Carbohydrates

(33%)

5 g

of which sugar

2 g

Fiber

3 g

Sodium

151 mg

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Per 100 g. Source: usda-survey-fndds #2710034 — listed by USDA as “Broccoli, cauliflower and carrots, cooked, fat added”.