Chicken and vegetable noodles

3636

Easy to overeat 36 / 100

Protein22 E%

Fiber10 g/Mcal

Energy density

1.4 kcal/g

Hard to stop

15/100

Per

1 cup · 162 g100 g

Calories

147

Protein

(22%)

8 g

Fat

(34%)

5 g

Carbohydrates

(44%)

17 g

of which sugar

1 g

Fiber

2 g

Sodium

351 mg

Compare Chicken and vegetable noodles with another food ›

Per 100 g. Source: usda-survey-fndds #2706679 — listed by USDA as “Chicken or turkey, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce”.