Corned beef and cabbage

3939

Easy to overeat 39 / 100

Protein15 E% · 4.8 g/100 g

Fiber14 g/Mcal

Energy density

1.2 kcal/g

Hard to stop

13/100

Per

1 cup · 162 g100 g

Calories

127

Protein

(15%)

5 g

Fat

(43%)

6 g

Carbohydrates

(41%)

14 g

of which sugar

1 g

Fiber

2 g

Sodium

318 mg

Compare Corned beef and cabbage with another food ›

Per 100 g. Source: usda-survey-fndds #2706589 — listed by USDA as “Corned beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce”.