Lamb stir-fry

6161

Solidly filling 61 / 100

Protein46 E%

Fiber10 g/Mcal

Energy density

1.7 kcal/g

Hard to stop

2/100

Per 100 g

Calories

174

Protein

(46%)

20 g

Fat

(42%)

8 g

Carbohydrates

(13%)

6 g

of which sugar

4 g

Fiber

2 g

Sodium

443 mg

Compare Lamb stir-fry with another food ›

Per 100 g. Source: au-ausnut-2023 #F008859 — listed by USDA as “Stir-fry, commercial, lamb”. Sately Pick: filling per calorie, with protein enough for a meal.