Peas and carrots
8585Per
- Calories
- 58
- Protein
- (23%)
- 3 g
- Fat
- (6%)
- <1 g
- Carbohydrates
- (71%)
- 11 g
- of which sugar
- 4 g
- Fiber
- 4 g
- Sodium
- 185 mg
More filling options
Higher-scoring frozen vegetables, best first.
Compare Peas and carrots with another food
Per 100 g. Source: usda-survey-fndds #2709685 — listed by USDA as “Peas and carrots, frozen, cooked, no added fat”.




