Rice soup
8282Per
- Calories
- 51
- Protein
- (28%)
- 4 g
- Fat
- (20%)
- 1 g
- Carbohydrates
- (52%)
- 7 g
- of which sugar
- 1 g
- Fiber
- 1 g
- Sodium
- 247 mg
More filling options
Higher-scoring soups, best first.
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Per 100 g. Source: usda-survey-fndds #2709146 — listed by USDA as “Soup, rice”.




