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Smooth peanut butter

Smooth peanut butter

13

as eaten · per 100 g: 588 kcal · 21.9 g protein · 5.7 g fiber

engineered against fullness. A concentrated fat/sugar/salt combination that overrides fullness; held up by real protein despite the rest.

satiety per calorie · 0–100 · not a virtue scale

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Why this score

Protein15% of calories
52/100
Low energy density588 kcal per 100 g
12/100
Fiber10 g per 1000 kcal
24/100
Hyper-palatabilityengineered fat · sugar · salt pattern
80%

The first three bars are sub-scores (0–100 per lever) that build the score; the values under each label are the measured quantities that drive them. Hyper-palatability works the other way — it cuts the built score by the shown percentage (up to −80%). Full math here.

  • Protein floor applied — real protein keeps this above the bottom band despite everything else.

The numbers

Energy588 kcal
Protein21.9 g
Fat49.5 g
Carbohydrate24.0 g
…of which sugars6.5 g
Fiber5.7 g
Sodium476 mg

Per 100 g. Source: usda-sr-legacy #174294 — listed by USDA as “Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program)”. Every number is traceable, every score recomputable. How the score works. This entry came from a bulk USDA import and hasn’t been hand-reviewed yet — the numbers are USDA’s, but the name and grouping haven’t had a second pair of eyes.