Spring roll

as eaten · per 100 g: 270 kcal · 5.6 g protein · 2.3 g fiber

satiety per calorie · 0–100 · not a virtue scale

Why this score

engineered against fullness

Dense calories with little protein, volume or fiber to fill you up.

Three routes to fullness — one is enough

8% of kcal

49% water

9 g/Mcal

What pulls it down

20%

10%

How scores work

Per

Calories: 270
Protein: (8%); 6 g
Fat: (47%); 14 g
Carbohydrates: (45%); 30 g
of which sugar: 6 g
Fiber: 2 g
Sodium: 463 mg

Percentages are the share of calories from each macronutrient.

Better in this aisle

Common meals

Higher-scoring common meals, ranked by fullness per calorie.

100
Taco sauce1 g protein · 11 cals / 100 g
100
Sashimi24 g protein · 109 cals / 100 g
98
Egg drop soup1 g protein · 27 cals / 100 g
94
Wonton soup2 g protein · 33 cals / 100 g
91
Tom yum soup3 g protein · 39 cals / 100 g

Compare Spring roll with another food

Per 100 g. Source: usda-survey-fndds #2708700 — listed by USDA as “Egg roll, meatless”. Every number is traceable, every score recomputable. The score measures satiety per calorie. It is not a virtue scale, and no food here is forbidden. How the score works.