Vegan cheese

1010

Made to overeat 10 / 100

Protein1 E%

Fiber9 g/Mcal

Energy density

2.9 kcal/g

Hard to stop

47/100

Per

7 g20 g100 g

Calories

294

Protein

(1%)

1 g

Fat

(71%)

23 g

Carbohydrates

(28%)

22 g

of which sugar

0 g

Fiber

3 g

Sodium

800 mg

Compare Vegan cheese with another food ›

Per 100 g. Source: au-ausnut-2023 #F010574 — listed by USDA as “Cheese, hard, dairy alternative”.