Why this score
engineered against fullnessFat and refined carbohydrate converging the way engineered food does; dense calories with little protein, volume or fiber to fill you up.
Three routes to fullness — one is enough
8% of kcal
24% water
4 g/Mcal
What pulls it down
24%
62%
Per
- Calories
- 250
- Protein
- (8%)
- 5 g
- Fat
- (51%)
- 14 g
- Carbohydrates
- (42%)
- 26 g
- of which sugar
- 4 g
- Fiber
- 1 g
- Sodium
- 252 mg
Percentages are the share of calories from each macronutrient.
Ingredients
WHEAT Flour, Butter (Cow's MILK), Water, Cane Sugar, Yeast, EGGS, Salt, WHEAT Gluten, Flour Treatment Agent : Ascorbic Acid.
Nutrition as published by LEON — check it yourself. Product photograph © LEON, shown to identify the item. The score measures satiety per calorie. It is not a virtue scale, and no food here is forbidden. How the score works.