Hash Brown

Higher-scoring, from McDonald's own “Breakfast” in Ireland.

• 32
  Double Sausage & Egg McMuffin36 g protein · 552 cals · 225 g
• 31
  Flahavan's Quick Oats with Syrup9 g protein · 326 cals · 235 g
• 29
  Sausage & Egg McMuffin25 g protein · 425 cals · 176 g
• 27
  Breakfast Wrap with Ketchup35 g protein · 661 cals · 295 g
• 27
  Double Bacon & Egg McMuffin24 g protein · 377 cals · 157 g

The same item, other countries

Same name, same chain, different kitchen. This is why the country is part of the address here.

• 12Irelandyou are hereHash Brown235 kcal/100 g127 kcal serving
• 10AustraliaHash Brown259 kcal/100 g145 kcal serving
• 12United KingdomHash Brown235 kcal/100 g127 kcal serving
• 10New ZealandHASH BROWN257 kcal/100 g144 kcal serving

Ingredients

Hash Brown Potatoes, Non-Hydrogenated Vegetable Oils (Sunflower, Rapeseed, in varying amounts), Salt, Maize Flour, Dehydrated Potato, Dextrose, Stabiliser (Diphosphates), Black Pepper Extract. <br>Prepared in the restaurant using non-hydrogenated vegetable oil. <br>Please note our Hash Browns can be cooked in the same oil as the Red Pepper and Pesto Goujon which contains: Yellow Split Peas, Tomato, Breadcrumb (8%) (Rice Flour, Gram Flour, Maize Flour, Amaranth Flour, Maize Starch, Teff Flour, Salt, Dried Glucose Syrup, Dextrose, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Cooked Arborio Rice, Rice Flour, Sundried Tomato Pesto (7%) (Water, Sundried Tomato Puree (Water, Tomato, Salt), Tomato Paste, Red Wine Vinegar, Olive Oil (Refined Olive Oil, Extra Virgin Olive Oil), Basil, Red Onion, White Sugar, Garlic Puree, Cornflour, Black Pepper), Red Pepper (7%), Water, Sunflower Oil, Maize Starch, Onion, Rapeseed Oil, Maize Flour, Basil, Garlic Puree, Salt, Black Pepper, Thickener (Xanthan Gum). <br>If you require any further details please contact McDonald&#39;’s Customer Services via the Contact Us form..