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Dunkin' · Sandwiches

Bacon, Egg and Cheese on Croissant

9
Bacon, Egg and Cheese on Croissant

19 g protein · 520 cals · 128 g*

Why this score

engineered against fullness

Fat and refined carbohydrate converging the way engineered food does; dense calories with little protein, volume or fiber to fill you up.

Three routes to fullness — one is enough

15% of kcal
30% water
2 g/Mcal

What pulls it down

5%
48%

How scores work

Per

Calories
520
Protein
(15%)
19 g
Fat
(59%)
34 g
Carbohydrates
(26%)
34 g
of which sugar
5 g
Fiber
1 g
Sodium
869 mg

Percentages are the share of calories from each macronutrient.

Dunkin'publishes this item's nutrition but not what it weighs, so the portion above is worked back from the energy density of croissant (406 kcal per 100 g). That assumption moves the energy-density and sodium figures; the protein, fibre and craving parts of the score are ratios of calories and are unaffected.

Alternatives

Dunkin'

Higher-scoring, from Dunkin' own “Sandwiches” in United States.

Nutrition as published by Dunkin' — check it yourself. The score measures satiety per calorie. It is not a virtue scale, and no food here is forbidden. How the score works.

All 150 items on the United States Dunkin' menu