Battered sav

1212

Made to overeat 12 / 100

Protein15 E%

Fiber5 g/Mcal

Energy density

3.1 kcal/g

Hard to stop

45/100

Per

1 frankfurt · 51 g100 g

Calories

309

Protein

(15%)

12 g

Fat

(60%)

21 g

Carbohydrates

(25%)

20 g

of which sugar

3 g

Fiber

2 g

Sodium

1,020 mg

Compare Battered sav with another food ›

Per 100 g. Source: au-ausnut-2023 #F008157 — listed by USDA as “Saveloy, battered, deep fried”.