Chicken meat
8686Per
- Calories
- 164
- Protein
- (65%)
- 27 g
- Fat
- (35%)
- 6 g
- Carbohydrates
- (0%)
- 0 g
- of which sugar
- 0 g
- Fiber
- 0 g
- Sodium
- 345 mg
More filling options
Higher-scoring chicken & turkey, best first.
Compare Chicken meat with another food
Per 100 g. Source: usda-survey-fndds #2705931 — listed by USDA as “Chicken, NS as to part and cooking method, skin not eaten”. Sately Pick: filling per calorie, with protein enough for a meal.




