Chicken pasta
4949Per
- Calories
- 118
- Protein
- (21%)
- 6 g
- Fat
- (14%)
- 2 g
- Carbohydrates
- (65%)
- 19 g
- of which sugar
- 2 g
- Fiber
- 2 g
- Sodium
- 198 mg
More filling options
Higher-scoring pasta dishes, best first.
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Per 100 g. Source: usda-survey-fndds #2708844 — listed by USDA as “Pasta with tomato-based sauce and poultry, home recipe”.




