Fruit topping

11

Made to overeat 1 / 100

Protein0 E%

Fiber3 g/Mcal

Energy density

2.7 kcal/g

Hard to stop

77/100

Per

1 tablespoon · 20 g1 cup · 320 g100 g

Calories

254

Protein

(0%)

<1 g

Fat

(0%)

<1 g

Carbohydrates

(99%)

66 g

of which sugar

27 g

Fiber

1 g

Sodium

21 mg

Compare Fruit topping with another food ›

Per 100 g. Source: usda-survey-fndds #2710286 — listed by USDA as “Topping, fruit”.