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Milk crackers

Milk crackers

15

as eaten · per 100 g: 446 kcal · 7.6 g protein · 3.4 g fiber

engineered against fullness. A concentrated fat/sugar/salt combination that overrides fullness.

satiety per calorie · 0–100 · not a virtue scale

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Why this score

Protein7% of calories
33/100
Low energy density446 kcal per 100 g
20/100
Fiber8 g per 1000 kcal
20/100
Hyper-palatabilityengineered fat · sugar · salt pattern
55%

The first three bars are sub-scores (0–100 per lever) that build the score; the values under each label are the measured quantities that drive them. Hyper-palatability works the other way — it cuts the built score by the shown percentage (up to −80%). Full math here.

    The numbers

    Energy446 kcal
    Protein7.6 g
    Fat13.8 g
    Carbohydrate71.7 g
    …of which sugars10.3 g
    Fiber3.4 g
    Sodium687 mg

    Per 100 g. Source: usda-fndds #2708159 — listed by USDA as “Crackers, milk”. Every number is traceable, every score recomputable. How the score works. This entry came from a bulk USDA import and hasn’t been hand-reviewed yet — the numbers are USDA’s, but the name and grouping haven’t had a second pair of eyes.