Pasta with vegetables

Pasta with vegetables40

Per

Calories
144
Protein
(13%)
4 g
Fat
(23%)
4 g
Carbohydrates
(64%)
23 g
of which sugar
1 g
Fiber
2 g
Sodium
148 mg

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Per 100 g. Source: usda-survey-fndds #2708827 — listed by USDA as “Pasta with vegetables, no sauce or dressing”.