Pavlova

22

Made to overeat 2 / 100

Protein4 E%

Fiber6 g/Mcal

Energy density

2.2 kcal/g

Hard to stop

78/100

Per

120 g944 g100 g

Calories

218

Protein

(4%)

2 g

Fat

(34%)

8 g

Carbohydrates

(62%)

35 g

of which sugar

33 g

Fiber

1 g

Sodium

32 mg

Compare Pavlova with another food ›

Per 100 g. Source: au-ausnut-2023 #F006526 — listed by USDA as “Pavlova, topped with whipped cream & fresh fruit”.