Roast turkey

8282

Exceptionally filling 82 / 100

Protein62 E%

Fiber0 g/Mcal

Energy density

1.8 kcal/g

Hard to stop

1/100

Per

1 medium slice · 60 g85 g135 g100 g

Calories

183

Protein

(62%)

27 g

Fat

(38%)

8 g

Carbohydrates

(0%)

<1 g

of which sugar

0 g

Fiber

0 g

Sodium

465 mg

Compare Roast turkey with another food ›

Per 100 g. Source: usda-survey-fndds #2706114 — listed by USDA as “Turkey, light and dark meat, roasted, skin eaten”. Sately Pick: filling per calorie, with protein enough for a meal.