Roasted red peppers

as eaten · per 100 g: 18 kcal · 0.8 g protein · 1.2 g fiber
satiety per calorie · 0–100 · not a virtue scale
Why this score
a satiety boosterExceptional fullness per calorie — but at only 18 kcal per 100 g, it can't fill you up on its own. Its power is making a meal bigger and more filling at almost no calorie cost; pair it with protein.
Three routes to fullness — one is enough
What pulls it down
Nothing here converges the way engineered food does — no sugar, no savoury and no alcohol penalty.
Per
- Calories
- 18
- Protein
- (15%)
- 1 g
- Fat
- (13%)
- <1 g
- Carbohydrates
- (73%)
- 4 g
- of which sugar
- 0 g
- Fiber
- 1 g
- Sodium
- 1,370 mg
Percentages are the share of calories from each macronutrient.
Compare Roasted red peppers with another food
Per 100 g. Source: usda-sr-legacy #168546 — listed by USDA as “Peppers, sweet, red, canned, solids and liquids”. Every number is traceable, every score recomputable. The score measures satiety per calorie. It is not a virtue scale, and no food here is forbidden. How the score works.