Mozzarella, 18% fat

4141

Moderately filling 41 / 100

Protein29 E%

Fiber0 g/Mcal

Energy density

2.2 kcal/g

Hard to stop

0/100

Per

1 skiva · 28 g1 dl riven · 36 g100 g

Calories

214

Protein

(29%)

16 g

Fat

(70%)

17 g

Carbohydrates

(2%)

1 g

of which sugar

<1 g

Fiber

0 g

Sodium

198 mg

Compare Mozzarella, 18% fat with another food ›

Per 100 g. Source: livsmedelsverket #2255 — listed by USDA as “Ost mozzarella fett 18%”. This entry came from a bulk USDA import and hasn’t been hand-reviewed yet — the numbers are USDA’s, but the name and grouping haven’t had a second pair of eyes.