Raw pink salmon
9797Per
- Calories
- 105
- Protein
- (83%)
- 21 g
- Fat
- (17%)
- 2 g
- Carbohydrates
- (0%)
- 0 g
- of which sugar
- 0 g
- Fiber
- 0 g
- Sodium
- 49 mg
More filling options
Higher-scoring fresh & frozen fish, best first.
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Recipes with raw pink salmon
Per 100 g. Source: livsmedelsverket #1250 — listed by USDA as “Pinklax rå”. This entry came from a bulk USDA import and hasn’t been hand-reviewed yet — the numbers are USDA’s, but the name and grouping haven’t had a second pair of eyes. Sately Pick: filling per calorie, with protein enough for a meal.







