Seafood alfredo

1919

Made to overeat 19 / 100

Protein11 E%

Fiber5 g/Mcal

Energy density

2.0 kcal/g

Hard to stop

34/100

Per

1 cup · 250 g100 g

Calories

202

Protein

(11%)

5 g

Fat

(58%)

13 g

Carbohydrates

(31%)

16 g

of which sugar

1 g

Fiber

1 g

Sodium

572 mg

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Per 100 g. Source: usda-survey-fndds #2708873 — listed by USDA as “Pasta with cream sauce and seafood, restaurant”.