Halloumi, Egg & Avo Sando

Higher-scoring, from LEON’s own “Bigger Breakfasts” in United Kingdom.

• 37
  Breakfast Stack30 g protein · 506 cals · 243 g
• 36
  The Full Monty36 g protein · 624 cals · 319 g
• 34
  Korean Chicken & Egg Sando35 g protein · 670 cals · 286 g

Ingredients

HALLOUMI (Cow's MILK, Sheep's MILK, Goat's MILK, Salt, Vegetarian Rennet, Mint), SOURDOUGH BURGER BUN (White WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Shortening (Emulsifier: Mono- And Diglycerides Of Fatty Acids; Rapeseed Oil), Sugar, White Sourdough (White WHEAT Flour, Water), Yeast, Salt, Enzymes,Bread Improver (WHEAT Flour, Flour Treatment Agent: Ascorbic Acid), Glaze (Pea Protein, Dextrose)), EGG Omelette(Pasteurised Whole EGG, Organic Whole MILK), SMASHED AVOCADO (Avocado, Lemon Juice), LEON KETCHUP (Tomatoes, Mango Chutney (Sugar, Mango, Sugarcane Vinegar, Salt, Chilli, Ginger, Garlic), Water, Onion, Sundried Tomato Purée (Water, Sundried Tomatoes (Sundried Tomatoes, Salt), Sunflower Oil, White Wine Vinegar), Tomato Paste, Cornflour, Rapeseed Oil, Red Chilli Purée, Roast Vegetable Stock (Water, Leeks, Onions, Carrots, Parsley, Bay Leaf, Black Pepper), Spirit Vinegar, Black Onion Seeds, Ground Cumin, Garlic Purée, Fenugreek, Salt, Chipotle Chilli, CELERY Salt, Black Pepper,Smoked Paprika, Ground Ginger, Cardamom, Chilli), CHILLI SAUCE (Tomatoes, Red Chilli Purée, Tomato Paste, Onion,Spirit Vinegar, Water, Muscovado Sugar, Rapeseed Oil, CELERY Salt, Roast Vegetable Stock (Water, Leek, Onion, Carrot,Parsley, Bay Leaves, Whole Black Pepper), Smoked Paprika, Sea Salt, Chipotle Chilli, Chilli), SALAD LEAF. ​