Dijon mustard
84as eaten · per 100 g: 69 kcal · 4.3 g protein · 4.3 g fiber
solidly filling. Protein plus low energy density — the two strongest fullness levers; fiber adds staying power.
satiety per calorie · 0–100 · not a virtue scale
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Why this score
Protein25% of calories
64/100
Low energy density69 kcal per 100 g
78/100
Fiber62 g per 1000 kcal
68/100
Hyper-palatabilityno engineered pattern detected
−0%
The first three bars are sub-scores (0–100 per lever) that build the score; the values under each label are the measured quantities that drive them. Hyper-palatability works the other way — it cuts the built score by the shown percentage (up to −80%). Full math here.
The numbers
| Energy | 69 kcal |
| Protein | 4.3 g |
| Fat | 3.4 g |
| Carbohydrate | 5.3 g |
| …of which sugars | 1.4 g |
| Fiber | 4.3 g |
| Sodium | 1100 mg |
Per 100 g. Source: usda-survey-fndds #2710085 — listed by USDA as “Mustard”. Every number is traceable, every score recomputable. How the score works.