Dried egg yolk
as eaten · per 100 g: 654 kcal · 34.2 g protein · 0.0 g fiber
satiety per calorie · 0–100 · not a virtue scale
Why this score
easy to overeatDense calories with little protein, volume or fiber to fill you up.
Three routes to fullness — one is enough
What pulls it down
Nothing here converges the way engineered food does — no sugar, no savoury and no alcohol penalty.
Per
- Calories
- 654
- Protein
- (21%)
- 34 g
- Fat
- (78%)
- 56 g
- Carbohydrates
- (1%)
- 1 g
- of which sugar
- <1 g
- Fiber
- 0 g
- Sodium
- 149 mg
Percentages are the share of calories from each macronutrient.
Better in this aisle
Condiments & saucesHigher-scoring condiments & sauces, ranked by fullness per calorie.
Compare Dried egg yolk with another food
Per 100 g. Source: usda-foundation #329716 — listed by USDA as “Egg, yolk, dried”. Every number is traceable, every score recomputable. The score measures satiety per calorie. It is not a virtue scale, and no food here is forbidden. How the score works.