Cream of rice

6969

Solidly filling 69 / 100

Protein7 E%

Fiber2 g/Mcal

Energy density

0.7 kcal/g

Hard to stop

0/100

Per

155 g1 cup, cooked · 240 g815 g100 g

Calories

69

Protein

(7%)

1 g

Fat

(1%)

<1 g

Carbohydrates

(92%)

15 g

of which sugar

<1 g

Fiber

<1 g

Sodium

69 mg

Compare Cream of rice with another food ›

Per 100 g. Source: usda-survey-fndds #2708415.