Cream sauce

2121

Easy to overeat 21 / 100

Protein2 E%

Fiber1 g/Mcal

Energy density

1.7 kcal/g

Hard to stop

30/100

Per

60 g100 g

Calories

175

Protein

(2%)

1 g

Fat

(74%)

14 g

Carbohydrates

(24%)

11 g

of which sugar

1 g

Fiber

<1 g

Sodium

936 mg

Compare Cream sauce with another food ›

Per 100 g. Source: usda-survey-fndds #2710243 — listed by USDA as “Cream sauce, for use with vegetables”.