Fried perch

3131

Easy to overeat 31 / 100

Protein25 E%

Fiber2 g/Mcal

Energy density

2.2 kcal/g

Hard to stop

13/100

Per

1 cubic inch · 17 g1 oz yields · 20 g90 g100 g

Calories

224

Protein

(25%)

14 g

Fat

(55%)

13 g

Carbohydrates

(21%)

12 g

of which sugar

<1 g

Fiber

1 g

Sodium

400 mg

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Per 100 g. Source: usda-survey-fndds #2706274 — listed by USDA as “Fish, perch, fried”.