Stir-fry sauce

2727

Easy to overeat 27 / 100

Protein8 E%

Fiber2 g/Mcal

Energy density

0.9 kcal/g

Hard to stop

47/100

Per

60 g100 g

Calories

89

Protein

(8%)

2 g

Fat

(2%)

<1 g

Carbohydrates

(91%)

20 g

of which sugar

10 g

Fiber

<1 g

Sodium

1,101 mg

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Per 100 g. Source: usda-survey-fndds #2710246 — listed by USDA as “Soy based sauce, for use with vegetables”.