Why this score
engineered against fullnessFat and refined carbohydrate converging the way engineered food does; dense calories with little protein, volume or fiber to fill you up.
Three routes to fullness — one is enough
19% of kcal
50% water
2 g/Mcal
What pulls it down
1%
38%
Per
- Calories
- 520
- Protein
- (19%)
- 25 g
- Fat
- (54%)
- 31 g
- Carbohydrates
- (27%)
- 35 g
- of which sugar
- 4 g
- Fiber
- 1 g
- Sodium
- 1,170 mg
Percentages are the share of calories from each macronutrient.
Alternatives
Harvey'sHigher-scoring, from Harvey's own “BURGERS” in Canada.
Nutrition as published by Harvey's — check it yourself. The score measures satiety per calorie. It is not a virtue scale, and no food here is forbidden. How the score works.