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Salmon rice bowl

Meals

Salmon rice bowl

47

The viral bowl that outlived the trend cycle: flaked salmon over rice with a spicy mayo-yogurt drizzle, cucumber, and crisp nori to scoop it with. Real fish protein and omega-3s in a format that takes fifteen minutes on a weeknight.

Time
25 min (10 prep + 15 cook)
Servings
2
Per serving
620 kcal
Protein
32 g

Both directions are legitimate — the score measures fullness per calorie, not virtue. Every version is the same dish, rebalanced.

Ingredients

Spicy drizzle

To serve

  • 2 sheets nori, torn5 g
  • 1/3 cup kimchi (optional)50 g

Every ingredient links to its food page — same data, same score, same formula.

Steps

  1. Season the salmon with salt and bake at 200°C (400°F) for 10–12 minutes (or air-fry 8 minutes) until it flakes.
  2. Warm the rice, then season it with the soy sauce and rice vinegar.
  3. Flake the salmon over the rice. Mix the mayonnaise and sriracha and drizzle it over.
  4. Add cucumber, avocado, and kimchi if using. Eat with torn nori as scoops.

The original uses more mayo.

It does — mayo is 680 kcal per 100 g, so it's the densest thing in the bowl by far. Four teaspoons keeps the flavor; the score panel shows what more would cost. Swapping half for Greek yogurt works too.

Why this score

Protein20% of calories
59/100
Low energy density144 kcal per 100 g
60/100
Fiber2 g per 1000 kcal
7/100
Hyper-palatabilityengineered fat · sugar · salt pattern
23%

Computed on the finished dish, not an average of the parts: 1241 kcal goes into the pot, 842 g of ingredients comes out as ~860 g of food → 144kcal per 100 g. Cooking moves water, and energy density is the score's biggest lever — so we show the math. Full formula here.

The numbers

Per serving (430 g)Per 100 g
Energy620 kcal144 kcal
Protein31.8 g7.4 g
Fat32.7 g7.6 g
Carbohydrate49.2 g11.4 g
…of which sugars2.2 g0.5 g
Fiber1.5 g0.3 g
Sodium1628 mg379 mg

Computed from the ingredients' USDA data — nothing typed by hand. Every number is traceable, every score recomputable.

More meals

Photo: AI-generated. Nutrition and score are computed from the ingredients with the published formula — this recipe hasn't been kitchen-tested by us yet.