
Cream cheese
12as eaten · per 100 g: 343 kcal · 5.8 g protein · 0.0 g fiber
engineered against fullness. A concentrated fat/sugar/salt combination that overrides fullness.
satiety per calorie · 0–100 · not a virtue scale
Compare Cream cheese with another food →
Why this score
Protein7% of calories
33/100
Low energy density343 kcal per 100 g
29/100
Fiber0 g per 1000 kcal
0/100
Hyper-palatabilityengineered fat · sugar · salt pattern
−63%
The first three bars are sub-scores (0–100 per lever) that build the score; the values under each label are the measured quantities that drive them. Hyper-palatability works the other way — it cuts the built score by the shown percentage (up to −80%). Full math here.
The numbers
| Energy | 343 kcal |
| Protein | 5.8 g |
| Fat | 33.5 g |
| Carbohydrate | 4.6 g |
| …of which sugars | 0.0 g |
| Fiber | 0.0 g |
| Sodium | 368 mg |
Per 100 g. Source: usda-foundation #2346385 — listed by USDA as “Cream cheese, full fat, block”. Every number is traceable, every score recomputable. How the score works.