Vegetarian recipes

No meat, poultry or fish, but eggs, cheese, yogurt, kvarg and cottage cheese are all in play, alongside beans and lentils. That gives vegetarian cooking a lot of easy protein: shakshuka, halloumistroganoff, palak paneer, egg bites.

Each recipe is scored for satiety per calorie. Eggs, cottage cheese, yogurt and pulses lift the score; cheese, cream and pasta are where it drops.

653 recipes